Tofu Upgrade

I love tofu! I know it can be controversial amongst non-vegans because it’s essentially a blank canvas, so often times it’s considered flavorless and not a great texture. However, I’m here to say it’s so versatile and with the right seasoning you can can do anything with it. I’ve recently been obsessed with these tofu seasonings by Country Life Natural Foods because it’s made my tofu prep time even shorter. Here are 3 ways to use these seasonings.

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Classic Scramble

This needs to be everyone’s pantry staple! I don’t know about you, but every time I craved a tofu scramble, I dreaded having to figure how much, of like ten seasonings, I would need to add. But that’s changed! This new Classic Scramble Seasoning is so well balanced and all you need to do is break up the tofu, add the seasoning, add whatever veggies you want and done. You’re ready to eat!

BBQ Black Bean Burrito

I love a good BBQ Seasoning! The sweet, spicy, savory flavors are the perfect companion for burritos with black beans, my cashew crema, and your favorite veggie meat. Again just break the tofu, add on the BBQ seasoning, cook down the spinach spinach, add black beans for extra protein and fiber, vegan sausage, wrap in your fave tortilla and voila your ready!

Lemon Herb Ricotta

I couldn’t believe how easy it was to make a flavorful tofu ricotta! This Lemon Herb Seasoning took my lasagna to the next level. If you don’t wanna make a lasagna you can serve it as a spread for vegan charcuterie or put it in a vegan pesto sandwich. If you want a recipe for vegan lasagna here is a video you can watch.